Expert service and repair for commercial kitchen equipment across Terre Haute and the Wabash Valley. Fast response. Honest work. No runaround.
Locally owned & operated. Referral-driven. Wabash Valley proud.
From fryers to dishwashers, hot-side to cold-side — if it's in a commercial kitchen, we know how to fix it.
Stoves, ovens, fryers, broilers, griddles, steamers — diagnosed and repaired right the first time.
Coffee machines, soda dispensers, juice equipment — kept clean, calibrated, and flowing.
Commercial dishwashers and warewash equipment serviced and restored to full sanitizing capacity.
Scheduled PM visits that catch problems before they shut you down, keeping your kitchen running and your costs predictable.
Cleaning, descaling, water filtration, controls, and component repair to keep ice flowing during service rushes.
Mixers, slicers, food processors, and prep tables — serviced to keep the back of house moving.
Crossroads Kitchen Solutions exists because this region needed a shop that actually shows up, knows the equipment, and gives you a straight answer.
No phone trees. No ticket queues. Three steps from broken to back-in-business.
Call or send a message describing what's down. You'll hear back from the technician, not a dispatcher.
We arrive, assess the equipment, and give you a clear explanation of what's wrong and what it'll take to fix.
Repairs done on the spot when possible. Parts ordered fast when not. We check in afterward to make sure it stayed fixed.
Phone
930.842.9256Service Area
Terre Haute & the Wabash Valley